Seven Minute Frosting II

Ingredients

• 1 1/2 cups white sugar
• 1/2 cup water
• 2 egg whites
• 1/2 teaspoon salt
• 1 tablespoon light corn syrup
• 1 teaspoon vanilla extract

Directions

Combine sugar, water, egg whites, salt, corn syrup, and vanilla in the top of a double boiler. Beat all ingredients about one minute before placing bowl or pan over the heat.

Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks. (This may take longer than 7 minutes).

Transfer frosting mixture to large bowl; beat until the mixture is thick and cool enough to spread.