Pineapple Fluff

Ingredients

• 1 (15 ounce) can crushed pineapple
• 1 cup white sugar
• 2 eggs, beaten
• 1/2 cup milk
• 5 slices bread, cut into cubes
• 1 teaspoon vanilla extract
• 1/2 cup butter, melted
• Ground cinnamon

Directions

Preheat oven to 350 degrees F (175 degrees C).

Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish. Pour melted butter over the pineapple mixture. Sprinkle cinnamon over the top.

Bake in preheated oven until set in the middle, about 30 minutes.