Hot Wing Dip

Ingredients

• 2 cooked chicken breasts, shredded
• 1 (8 ounce) package cream cheese, softened
• 1 cup shredded Cheddar cheese
• 6 ounces hot pepper sauce (such as Crystal or Frank’s Red Hot)
• 1 (4 ounce) package crumbled blue cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).

Stir chicken, cream cheese, Cheddar cheese, hot pepper sauce, and blue cheese together in a baking dish.

Bake until cheeses are melted, about 30 minutes.