Ingredients
- 2/3 cup warm water
- 1/3 cup white miso
- 1/3 cup tahini
- 1 clove garlic, chopped
- 1 tablespoon lemon juice
Directions
Place the water, white miso, tahini, garlic, and lemon juice into a blender. Cover, and puree until smooth.
Place the water, white miso, tahini, garlic, and lemon juice into a blender. Cover, and puree until smooth.