No Bake Cheesecake II

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 2 cups frozen whipped topping, thawed
• 1 cup white sugar
• 1 teaspoon vanilla extract
• 1 (21 ounce) can apple pie filling
• 1 (9 inch) prepared graham cracker crust

Directions

Beat cream cheese, sugar, and vanilla extract until smooth. Fold in Cool Whip.

Fill pie crust and top with pie filling. Chill 1 to 2 hours before serving.