Skillet Chicken Bulgogi

Ingredients

• 1/4 cup chopped onion
• 5 tablespoons soy sauce
• 2 1/2 tablespoons brown sugar
• 2 tablespoons minced garlic
• 2 tablespoons sesame oil
• 1 tablespoon sesame seeds
• 1/2 teaspoon cayenne
• Salt and ground black pepper to taste
• 1 pound skinless, boneless chicken breasts, cut into thin strips

Directions

Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth.

Cook and stir chicken and marinade together in a large skillet over medium-high heat until chicken is cooked through, about 15 minutes.