Ingredients
- 1 cup hulled strawberries
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- 1 cup Greek yogurt
- 5 (1 gram) packets stevia powder
- 1/2 teaspoon vanilla extract
Directions
Blend strawberries, blueberries, raspberries, yogurt, stevia powder, and vanilla extract in a blender until smooth. Pour mixture into 12 ice pop molds and insert sticks or handles. Freeze until firm, about 4 hours.
