Molly’s Mouthwatering Tzatziki Cucumber Sauce

Ingredients

• 1 large cucumber, peeled and cut into chunks
• 1 1/2 cups plain Greek yogurt
• 2 cloves garlic, minced
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• Salt and pepper to taste

Directions

Chop the cucumber in a food processor until nearly liquefied; strain through a piece of cheesecloth to remove excess moisture, being careful to not over-drain and lose too much of the fresh flavor.

Mix the cucumber, yogurt, garlic, sour cream, and mayonnaise together in a bowl; season with salt and pepper.