Baked Omelet

Ingredients

  • 8 eggs
  • 1 cup milk
  • 1/2 teaspoon seasoning salt
  • 3 ounces cooked ham, diced
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1 tablespoon dried minced onion

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease one 8×8 inch casserole dish and set aside.

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Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.

Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.