Cream Cheese Bars I

Ingredients

• 1 (18.25 ounce) package yellow cake mix
• 1/2 cup butter, melted
• 1 egg, beaten
• 1 (8 ounce) package cream cheese, softened
• 2 eggs, beaten
• 3 1/2 cups confectioners’ sugar

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 15 x 10 inch sheet pan.

Mix together cake mix, butter or margarine, and 1 egg. Press mixture into pan.

In a small bowl, mix together cream cheese, 2 eggs, and confectioners' sugar. Pour mixture on top of cake mixture.

Bake for 15 minutes. Reduce temperature to 300 degrees F (150 degrees C), and bake for 30 to 35 minutes. Cool, and cut into squares.