Cielo’s Spring Salmon

Ingredients

• 1/3 cup oyster sauce
• 1/3 cup creamy salad dressing (e. G. Miracle Whip)
• 2 pounds spring salmon fillets

Directions

Preheat the oven to 350 degrees F (175 degrees C).

In a small bowl, mix together the oyster sauce, and salad dressing. Coat salmon fillets with the sauce on both sides, and place in a shallow baking dish.

Bake for 15 minutes in the preheated oven, until the fish flakes easily with a fork.