Slow Cooker Fruit Cobbler

Ingredients

• Cooking spray
• 2 cups frozen peach slices
• 2 cups mixed frozen berries
• 2 tablespoons cornstarch
• 1 teaspoon vanilla extract
• 1/2 cup brown sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1 (18.25 ounce) package white cake mix
• 1/2 cup melted butter

Directions

Lightly spray the slow cooker with cooking spray. Mix peaches and berries together in the slow cooker; sprinkle with cornstarch and toss to coat.

Stir vanilla into berry mixture; add brown sugar, cinnamon, and nutmeg. Pour cake mix over berry mixture and drizzle with melted butter.

Cook in the slow cooker set to High until bubbling, 3 to 3 1/2 hours.