Spicy Baked Beans

Ingredients

• 4 slices bacon, or more to taste, cut into bite-size pieces
• 1 small onion, chopped
• 2 (28 ounce) cans baked beans
• 1/2 cup ketchup
• 1/2 cup brown sugar
• 2 tablespoons Worcestershire sauce
• 2 tablespoons prepared yellow mustard
• 2 tablespoons minced jalapeno pepper
• 1 tablespoon chili powder
• 1 tablespoon mustard powder

Directions

Preheat oven to 350 degrees F (175 degrees C).

Cook and stir bacon in a large skillet over medium-high heat to render some fat, 2 to 3 minutes. Stir onion into the rendered fat and cook until the bacon is crisp and the onion is tender, 7 to 10 minutes.

Stir baked beans, ketchup, brown sugar, Worcestershire sauce, prepared mustard, minced jalapeno pepper, chili powder, and mustard powder together in a large bowl; add bacon mixture and stir. Pour the mixture into a 13×9-inch baking dish.

Bake in the preheated oven until the liquid has thickened, 45 to 55 minutes.