Ingredients
- 2 cups ice cubes
- 1/2 cup soy milk
- 2 tablespoons crunchy peanut butter, or to taste
- 1 teaspoon carob powder, or more to taste
- 1 teaspoon agave nectar, or more to taste
Directions
Place ice cubes in a blender; add soy milk, peanut butter, carob powder, and agave nectar. Blend mixture until smooth and thicken.
