- 1 1/2 cups quick cooking oats
- 1 cup brown sugar
- 2/3 cup whole wheat flour
- 2/3 cup cocoa powder
- 1/3 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 banana
- 2 eggs
- 1/2 cup butter
- 1/3 cup milk
- 1/4 cup applesauce
- 2 tablespoons vanilla extract
- 1/4 cup chocolate chips
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan.
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Mix oats, brown sugar, whole wheat flour, cocoa powder, all-purpose flour, and baking powder together in a large bowl; mash in banana. Stir in eggs, butter, milk, applesauce, and vanilla extract; mix thoroughly until batter is smooth. Pour into the baking pan. Sprinkle chocolate chips on top.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.