Coconut Coffee Muffins

Ingredients

• Cooking spray
• 2/3 cup strong brewed coffee, cooled
• 3 eggs
• 1 tablespoon coconut oil
• 1/2 cup coconut flour
• 1/2 cup brown sugar
• 1/4 cup shredded unsweetened coconut

Directions

Preheat oven to 400 degrees F (200 degrees C). Spray 6 muffin cups with cooking spray.

Whisk coffee, eggs, and coconut oil together in a bowl. Combine coconut flour, brown sugar, and shredded coconut together in a separate bowl. Stir coffee mixture into flour mixture until batter is just combined; spoon into prepared muffin cups.

Bake in the the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes.