Pumpkin Cake II

Ingredients

• 1 (18.25 ounce) package yellow cake mix
• 3/4 cup white sugar
• 1/2 cup vegetable oil
• 1 cup pumpkin
• 1/4 cup water
• 1 teaspoon ground cinnamon
• 4 eggs

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 inch baking pan, or two 9 inch cake pans.

In a large bowl, mix together the yellow cake mix, sugar, vegetable oil, pumpkin, water, cinnamon and eggs. Beat until well blended. Transfer to the baking dish or cake pans.

Bake in the preheated oven 45 minutes.