Baked Banana Fritters

Ingredients

• 1/3 cup dry bread crumbs
• 2 tablespoons dry shredded coconut
• 1 teaspoon white sugar
• 1/4 teaspoon ground cinnamon
• 1 egg white
• 2 bananas, cut into bite-size pieces

Directions

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

Combine bread crumbs, coconut, sugar, and cinnamon together in a bowl. Beat egg white in a small bowl until frothy. Dip each banana piece in egg white and press into bread crumb mixture. Place the breaded bananas on prepared baking sheet; do not stack.

Bake in preheated oven until golden brown, about 10 minutes.