Mushroom Tuna Noodle Casserole
Ingredients 5 cups dry egg noodles 1 (10.75 ounce) can condensed cream of mushroom soup 1 cup milk 1 1/2 … Continue reading Mushroom Tuna Noodle Casserole
Ingredients 5 cups dry egg noodles 1 (10.75 ounce) can condensed cream of mushroom soup 1 cup milk 1 1/2 … Continue reading Mushroom Tuna Noodle Casserole
Ingredients 1 (12 inch) cedar plank 2 tablespoons sesame oil 3 tablespoons brown sugar 1 teaspoon dried dill weed 1 … Continue reading Cedar Plank Salmon
Ingredients 2 cups wood chips 1 bulb fennel, trimmed and very thinly sliced 2 (7 ounce) salmon fillets Salt and … Continue reading Fennel-Smoked Salmon
Ingredients 1 (1 1/2-pound) salmon fillet 1 tablespoon olive oil 1 teaspoon seafood seasoning (such as Old Bay) 1 teaspoon … Continue reading Ginger and Lime Salmon
Ingredients 2 cloves garlic, crushed 1 dried red chile pepper 1 tablespoon olive oil 1 teaspoon whole grain mustard 2 … Continue reading Spicy Garlic Salmon
Ingredients 1 tablespoon olive oil 2 tablespoons butter 1 tablespoon Jamaican jerk seasoning 1 teaspoon salt 5 (3 ounce) fillets … Continue reading Jamaican-Seasoned Sauteed Swai Fillets
Ingredients 1/4 cup butter 2 (8 ounce) whole trout, butterflied and deboned Salt and freshly ground black pepper to taste … Continue reading How to Cook Trout