Persimmon Oatmeal Cookies
Ingredients 1 3/4 cups rolled oats 1 1/2 cups sifted all-purpose flour 1/2 cup English toffee-flavored baking bits (such as … Continue reading Persimmon Oatmeal Cookies
Ingredients 1 3/4 cups rolled oats 1 1/2 cups sifted all-purpose flour 1/2 cup English toffee-flavored baking bits (such as … Continue reading Persimmon Oatmeal Cookies
Ingredients 1 (12 fluid ounce) can or bottle beer 4 skinless, boneless chicken breast halves 2 tablespoons butter 1 cup … Continue reading Beer Cooked Chicken
Ingredients 1 pound ground beef 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 small onion, chopped 2 (15 ounce) … Continue reading Easy Tamale Casserole
Ingredients Cooking spray 1 (2 pound) boneless pork loin roast Salt and ground black pepper to taste 1 (32 ounce) … Continue reading Slow Cooker Pork, Sauerkraut, and Beer
Ingredients 2 tablespoons butter 2 pounds yellow onions, halved and sliced 1/2 inch thick 4 (14 ounce) cans beef broth … Continue reading French Onion Soup IX
Ingredients 1 1/2 cups water 1 cup uncooked quick oats 2 tablespoons olive oil, or as needed 1 onion, chopped … Continue reading Vegan Bean Burgers
Ingredients 1 pound macaroni 1 1/2 pounds lean ground beef 1 small yellow onion, diced 1 green bell pepper, diced … Continue reading Goulash