Dutch Babies II
Ingredients 2 eggs 1/2 cup milk 1/2 cup sifted all-purpose flour 1 pinch ground nutmeg 1 pinch salt 2 tablespoons … Continue reading Dutch Babies II
Tag: Breakfast and Brunch
Breakfast Crisp
Ingredients 1 1/2 cups quick cooking oats 1/2 cup unbleached all-purpose flour 1 teaspoon baking powder 1/2 teaspoon ground cinnamon … Continue reading Breakfast Crisp
Jack-O-Lantern Pumpkin Pancakes
Ingredients 1 cup all-purpose flour 1 cup quick cooking oats 1/4 cup brown sugar 2 teaspoons baking powder 1/4 teaspoon … Continue reading Jack-O-Lantern Pumpkin Pancakes
Breakfast Sausage Roll
Ingredients 2 (1 pound) loaves frozen white bread dough 1 tablespoon vegetable oil 1 pound ground pork sausage 1 pound … Continue reading Breakfast Sausage Roll
Salad Smoothie
Ingredients 1 cup water, or as desired 1/2 orange, peeled 1 cup fresh spinach 1/2 raw beet, peeled 1/3 cup … Continue reading Salad Smoothie
Corn Tortilla Quiche
Ingredients 3/4 pound bulk pork sausage 5 (6 inch) corn tortillas 1 cup shredded Monterey Jack cheese 1 cup shredded … Continue reading Corn Tortilla Quiche
Apple Breakfast (Easy Slow Cooker Oatmeal)
Ingredients 4 cups rolled oats 1/2 cup white sugar 1 tablespoon ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon ground … Continue reading Apple Breakfast (Easy Slow Cooker Oatmeal)