Chef John’s Salmon
Ingredients 2 (8 ounce) center-cut salmon fillets, with skin 1/4 teaspoon kosher salt 1 teaspoon vegetable oil 1 clove garlic, … Continue reading Chef John’s Salmon
Tortellini Soup I
Ingredients 1 pound Italian sausage 1 cup chopped onion 2 cloves garlic, minced 5 cups beef broth 1/2 cup water … Continue reading Tortellini Soup I
Lemon Drop
Ingredients 4 fluid ounces fresh lemon juice 2 fluid ounces vodka 1 teaspoon white sugar Crushed ice 1 lemon, sliced … Continue reading Lemon Drop
Blueberry Orange Bread
Ingredients 2 1/4 cups all-purpose flour 3/4 cup packed brown sugar 1 tablespoon baking powder 1 teaspoon salt 1/4 cup … Continue reading Blueberry Orange Bread
Elvis Smoothie (Almond and Banana)
Ingredients 2 large ripe bananas, peeled and cut into chunks 2 cups skim milk 1 tablespoon almond butter 1 teaspoon … Continue reading Elvis Smoothie (Almond and Banana)
Tortilla Zucchini Casserole
Ingredients 2 tablespoons olive oil 1 pound zucchini, sliced 1 onion, chopped 1 small green bell pepper, chopped 1 (7 … Continue reading Tortilla Zucchini Casserole
Hamburgers Chili Dog Style
Ingredients 1 pound ground beef 1 teaspoon Worcestershire sauce 1 clove garlic, minced 1 tablespoon minced onion Salt and pepper … Continue reading Hamburgers Chili Dog Style