Shrimp Orzo Pesto
Ingredients 8 ounces orzo pasta 1 tablespoon pesto, divided 3 tablespoons extra-virgin olive oil, divided 2 cups frozen cooked shrimp, … Continue reading Shrimp Orzo Pesto
Teriyaki Potatoes
Ingredients 1 1/2 pounds small red potatoes, quartered 1 tablespoon butter or margarine 1 tablespoon teriyaki or soy sauce 1/4 … Continue reading Teriyaki Potatoes
Cola Chicken
Ingredients 6 bone-in chicken breast halves 2 cups ketchup 2 liters cola-flavored carbonated beverage Directions Place chicken breast halves into … Continue reading Cola Chicken
Classic Rice Pilaf
Ingredients 2 tablespoons butter 2 tablespoons olive oil 1/2 onion, chopped 2 cups long-grain white rice 3 cups chicken stock … Continue reading Classic Rice Pilaf
Peanut Butter Pie V
Ingredients 2 (9 inch) prepared graham cracker crusts 1 (8 ounce) package cream cheese, softened 4 cups confectioners’ sugar 2 … Continue reading Peanut Butter Pie V
Healthier Chicken Cordon Bleu II
Ingredients 6 skinless, boneless chicken breast halves 6 slices Swiss cheese 6 slices ham 3 tablespoons all-purpose flour 1 teaspoon … Continue reading Healthier Chicken Cordon Bleu II
Caramelized Onions
Ingredients 6 slices bacon, chopped 2 sweet onions, cut into thin strips 2 tablespoons molasses 1/4 teaspoon salt 1/4 teaspoon … Continue reading Caramelized Onions