Ingredients 2 (10 ounce) cans chunk chicken 1 (14.5 ounce) can diced tomatoes with green chile peppers 1 (8 ounce) … Continue reading Hot Chicken Dip

Ingredients 1 bunch kale 2 tablespoons olive oil 1 tablespoon sriracha hot sauce 2 teaspoons lime juice 1/4 teaspoon salt … Continue reading Sriracha-Lime Kale Chips

Ingredients 4 cups bite-size chunks cantaloupe 2 (14.5 ounce) cans diced petite-cut tomatoes 1/2 red onion, diced 1/2 cup chopped … Continue reading Easy Cantaloupe Salsa

Ingredients 1 (7 ounce) package garlic cheese spread 2 (4 ounce) cans chopped green chile peppers 1 (10.75 ounce) can … Continue reading Green Chile Cheese Dip

Ingredients 1 onion, chopped 1/2 cup soy sauce 3 fresh hot chile peppers, seeded and chopped 1/4 cup white vinegar … Continue reading Finadene

Ingredients 2 large potatoes, peeled 1 cup frozen peas, thawed 2 tablespoons vegetable oil 1/2 teaspoon cumin seeds 1 bay … Continue reading Beef Samosas

Ingredients 1 (24 ounce) container sour cream 1 (1 ounce) package ranch dressing mix (such as Hidden Valley Ranch) 1 … Continue reading Lil Sis’ Jalapeno Dip