Yellow Squash Patties
Ingredients 8 medium yellow squash, shredded 1 onion, shredded 1 1/2 tablespoons salt 1 cup all-purpose flour 1/2 cup cornmeal … Continue reading Yellow Squash Patties
Ingredients 8 medium yellow squash, shredded 1 onion, shredded 1 1/2 tablespoons salt 1 cup all-purpose flour 1/2 cup cornmeal … Continue reading Yellow Squash Patties
Ingredients 1 spaghetti squash, halved lengthwise and seeded 2 tablespoons vegetable oil 1 onion, chopped 1 clove garlic, minced 1 … Continue reading Spaghetti Squash I
Ingredients 1/4 cup water 1 spaghetti squash, halved lengthwise and seeded 1 1/2 pounds ground beef 1 white onion, diced … Continue reading Spaghetti Squash with Paleo Meat Sauce
Ingredients 1/2 cup butter 3/4 cup white sugar 1 egg 1/2 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 … Continue reading Martian Cookies
Ingredients 1 (29 ounce) can pumpkin puree 1 (12 fluid ounce) can evaporated milk 3 eggs 1 cup white sugar … Continue reading Pumpkin Pie Cake I
Ingredients 3 small zucchini, cut into french-fry shaped pieces Salt to taste 1 cup panko bread crumbs 1/4 cup grated … Continue reading Baked Panko-Breaded Zucchini Fries
Ingredients 1 1/2 pounds yellow crookneck squash – peeled, seeded, and sliced 1 onion, thinly sliced 1 carrot, grated 1 … Continue reading Squash Casserole II