Green Bean Casserole
Ingredients 1 (14.5 ounce) can French style green beans, drained 1 (10.75 ounce) can condensed cream of mushroom soup 1 … Continue reading Green Bean Casserole
Tag: Vegetables
Quick Zucchini Cookies
Ingredients 1 cup butter 1 1/2 cups white sugar 2 large eggs 1 teaspoon vanilla extract 2 cups grated zucchini … Continue reading Quick Zucchini Cookies
Roasted Radishes
Ingredients 2 bunches radishes, trimmed 2 tablespoons extra-virgin olive oil 1 teaspoon ground thyme Salt to taste 1/2 lemon, juiced … Continue reading Roasted Radishes
Crispy Sweet Potato Bake
Ingredients 2 sweet potatoes, peeled and cubed 1 cup brown sugar 1/2 cup butter 1/2 cup milk 2 large eggs … Continue reading Crispy Sweet Potato Bake
Triple Mushroom and Carrot Medley
Ingredients 1 1/2 teaspoons sesame oil 1 cup fresh sliced shiitake mushrooms 1 cup fresh sliced mushrooms 1/2 cup canned … Continue reading Triple Mushroom and Carrot Medley
Grilled Sweet Potatoes
Ingredients 2 large sweet potatoes, cut into 1-inch cubes 2 tablespoons butter 2 tablespoons brown sugar 1 teaspoon ground cumin … Continue reading Grilled Sweet Potatoes
Dill-Glazed Carrots
Ingredients 1 1/2 pounds carrots, peeled and diagonally cut into 1/2-inch-wide pieces 2 cups water 1 tablespoon unsalted butter 1 … Continue reading Dill-Glazed Carrots