Banana Cream Pie IV
Ingredients 1 (9 inch) prepared graham cracker crust 1 large banana, sliced 2 cups cold milk 2 (3.5 ounce) packages … Continue reading Banana Cream Pie IV
Peas and Pancetta
Ingredients 2 tablespoons extra-virgin olive oil 2 ounces pancetta, chopped 3 tablespoons chopped onion 1 pound frozen peas, thawed 1/4 … Continue reading Peas and Pancetta
Florida Strawberry Bread
Ingredients 3 cups all-purpose flour 1 teaspoon salt 1 tablespoon ground cinnamon 1 teaspoon baking powder 1 cup white sugar … Continue reading Florida Strawberry Bread
Basic Yankee Bread Stuffing
Ingredients 1 pound ground pork sausage 1 tablespoon butter 6 stalks chopped celery 2 onions, chopped 2 (1 pound) loaves … Continue reading Basic Yankee Bread Stuffing
Cajun Grilled Corn
Ingredients 6 ears corn, husked and cleaned 1/2 cup butter, softened 6 tablespoons Cajun seasoning Directions Peel back husks form … Continue reading Cajun Grilled Corn
Kelli’s Baked Halibut
Ingredients 1 pound halibut fillets 3/4 cup all-purpose flour 1/2 cup low-fat creamy salad dressing (e. G. Miracle Whip) 1 … Continue reading Kelli’s Baked Halibut
Severed-Finger Cheese Sticks
Ingredients 6 string cheese sticks 12 almond slices 2 tablespoons hot pepper sauce, or to taste Directions Round off the … Continue reading Severed-Finger Cheese Sticks