Chile Cheese Triangle Toasts
Ingredients 1/4 cup mayonnaise 1/4 cup shredded Mexican cheese blend 2 tablespoons butter, room temperature 2 tablespoons canned diced jalapeno … Continue reading Chile Cheese Triangle Toasts
Ingredients 1/4 cup mayonnaise 1/4 cup shredded Mexican cheese blend 2 tablespoons butter, room temperature 2 tablespoons canned diced jalapeno … Continue reading Chile Cheese Triangle Toasts
Ingredients 1 pound ground beef 1 cup diced onion 1 (16 ounce) jar salsa 2 (16 ounce) cans refried beans … Continue reading Mexican Lasagna Chip Dip
Ingredients 8 ounces cream cheese, softened 1 (6.5 ounce) can chopped clams, drained with liquid reserved Celery salt, or to … Continue reading Easy and Quick Clam Dip
Ingredients 3 (16 ounce) cans vegetarian refried beans 1 (16 ounce) container sour cream 1 (1.25 ounce) package taco seasoning … Continue reading Taco Dip
Ingredients 1 (8 ounce) package refrigerated crescent rolls 1 (8 ounce) can mushrooms, drained 1 cup shredded Cheddar cheese Directions … Continue reading Mushroom Cheese Puffs
Ingredients 2 cups fresh spinach 1 cup diced avocado 1/2 cup reduced-fat sour cream 1/4 cup chopped red onion 1 … Continue reading Avocado-Spinach Dip
Ingredients 1 head garlic 1 teaspoon olive oil 1 (19 ounce) can chickpeas (garbanzo beans), drained 1/4 cup tahini 2 … Continue reading Fulla’s Roasted Garlic Hummus