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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Savoiardi I

Savoiardi I

Ingredients 4 eggs 2/3 cup white sugar 1 teaspoon vanilla extract 1/8 teaspoon salt 3/4 cup all-purpose flour Directions Preheat … Continue reading Savoiardi I

Zucchini Lasagna With Beef and Sausage

Zucchini Lasagna With Beef and Sausage

Ingredients 1/2 pound ground beef 1/2 pound bulk Italian sausage 1 onion, chopped 4 cloves garlic, minced 2 tablespoons chopped … Continue reading Zucchini Lasagna With Beef and Sausage

Spitzbuben

Spitzbuben

Ingredients 1 1/8 cups butter 1 cup confectioners’ sugar 2 teaspoons vanilla sugar 1 pinch salt 1 egg white 3 … Continue reading Spitzbuben

Mamon (Sponge Cakes)

Mamon (Sponge Cakes)

Ingredients 2 1/2 cups all-purpose flour 1 cup white sugar 1 tablespoon baking powder 1 teaspoon salt 1/2 cup vegetable … Continue reading Mamon (Sponge Cakes)

Pasta Pomodoro

Pasta Pomodoro

Ingredients 1 (16 ounce) package angel hair pasta 1/4 cup olive oil 1/2 onion, chopped 4 cloves garlic, minced 2 … Continue reading Pasta Pomodoro

Rick’s Big Bad Bean Burrito

Rick’s Big Bad Bean Burrito

Ingredients 1/2 cup vegetarian refried beans 1 large whole-wheat tortilla 2 romaine lettuce leaves 1/2 avocado, peeled and sliced 1/4 … Continue reading Rick’s Big Bad Bean Burrito

Korean Spicy Chicken and Potato (Tak Toritang)

Korean Spicy Chicken and Potato (Tak Toritang)

Ingredients 2 1/2 pounds chicken drumettes 2 large potatoes, cut into large chunks 2 carrots, cut into 2 inch pieces … Continue reading Korean Spicy Chicken and Potato (Tak Toritang)

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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