Grandmother Stougaard’s Caramel Pecan Sweet Rolls
Ingredients 1/2 cup milk 1/2 teaspoon white sugar 1/2 teaspoon salt 1/4 cup margarine 1/8 cup warm water (110 degrees … Continue reading Grandmother Stougaard’s Caramel Pecan Sweet Rolls
Butterscotch Cream Pie
Ingredients 2 cups milk 1/3 cup all-purpose flour 1 cup brown sugar 1/4 teaspoon salt 3 egg yolks 3 tablespoons … Continue reading Butterscotch Cream Pie
Creamy Cucumber Dressing
Ingredients 1 cup plain yogurt 1/2 cucumber, peeled and finely chopped 1 teaspoon fresh lemon juice 1 clove garlic, minced … Continue reading Creamy Cucumber Dressing
Spicy Orange Beef
Ingredients 2 tablespoons vegetable oil 1 pound round steak, cut into thin strips on the diagonal 1/4 cup orange peel, … Continue reading Spicy Orange Beef
American Flag Cake
Ingredients 3 (10.25 ounce) packages white cake mix 9 egg whites 1 cup vegetable oil 3 3/4 cups whole milk … Continue reading American Flag Cake
Cream of Tomato
Ingredients 6 ripe tomatoes 2 cups milk 1 tablespoon all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/2 … Continue reading Cream of Tomato
Fresh Corn and Zucchini Saute
Ingredients 1/4 cup butter 1/2 small white onion, finely diced 3 small zucchinis, diced 3 ears corn, husks and silk … Continue reading Fresh Corn and Zucchini Saute