Hot Clam Dip II
Ingredients 1 (20 ounce) loaf round French bread 2 (8 ounce) packages cream cheese, softened 2 tablespoons grated onion 2 … Continue reading Hot Clam Dip II
Ingredients 1 (20 ounce) loaf round French bread 2 (8 ounce) packages cream cheese, softened 2 tablespoons grated onion 2 … Continue reading Hot Clam Dip II
Ingredients 1 cup winter squash seeds, rinsed clean and patted dry 1 tablespoon butter, melted 1 tablespoon cayenne pepper sauce … Continue reading Roasted Winter Squash Seeds Buffalo Hot Wings-Style
Ingredients 1 mango – peeled, seeded, and diced 1 red apple – peeled, cored, and diced 1 cucumber, peeled and … Continue reading Apple Mango Salsa
Ingredients 2 tablespoons canola oil 1/2 cup white popcorn kernels 1/2 teaspoon popcorn salt, divided 1/8 teaspoon garlic powder 1/8 … Continue reading Homemade Chili Seasoning Popcorn
Ingredients 1 cup water 1 cup rice vinegar 1 cup sugar 2 teaspoons fresh ginger root, minced 1 teaspoon garlic, … Continue reading Sweet Chili Thai Sauce
Ingredients 2 egg whites 2 teaspoons vanilla extract 1 cup brown sugar 1 cup white sugar 1/2 teaspoon salt 5 … Continue reading Cinnamon Roasted Almonds
Ingredients 1 (16 ounce) container sour cream 1 (8 ounce) package cream cheese 1 (10.75 ounce) can condensed cream of … Continue reading Shrimp Fondue