Spaghetti Salad I
Ingredients 1 pound spaghetti, broken into pieces 1 (16 ounce) bottle Italian-style salad dressing 1 tablespoon grated Parmesan cheese 1 … Continue reading Spaghetti Salad I
Chicken Chile Verde
Ingredients 1 whole chicken, cut into 6 pieces Salt and freshly ground black pepper 1 tablespoon vegetable oil 8 tomatillos, … Continue reading Chicken Chile Verde
Andouille Sausage and Corn Chowder
Ingredients 2 tablespoons olive oil 1 cup coarsely chopped onion 1/2 cup diced celery 3/4 cup chopped green bell pepper … Continue reading Andouille Sausage and Corn Chowder
Ginger Lemon Cheesecake Bars
Ingredients Crust: 1 (16 ounce) package gingersnap cookies, crushed 1/3 cup brown sugar 1/4 cup butter, melted, or as needed … Continue reading Ginger Lemon Cheesecake Bars
Lime Fudge
Ingredients 1/3 cup unsalted butter, melted 1/4 cup sugar 1 1/4 (14.4 ounce) packages graham cracker crumbs 1 (14 ounce) … Continue reading Lime Fudge
Sweet Teriyaki Beef Skewers
Ingredients 1 1/2 cups light brown sugar 1 cup soy sauce 1/2 cup pineapple juice (optional) 1/2 cup water 1/4 … Continue reading Sweet Teriyaki Beef Skewers
Wholewheat Tuna Treat
Ingredients 1 3/4 cups dry bulgur wheat 1 avocado – peeled, pitted and diced Salt and pepper to taste 1/2 … Continue reading Wholewheat Tuna Treat