Caley’s Classic Zucchini Bread
Ingredients 3 eggs 2 cups white sugar 1 cup vegetable oil 1 tablespoon vanilla extract 2 cups grated zucchini 2 … Continue reading Caley’s Classic Zucchini Bread
Ingredients 3 eggs 2 cups white sugar 1 cup vegetable oil 1 tablespoon vanilla extract 2 cups grated zucchini 2 … Continue reading Caley’s Classic Zucchini Bread
Ingredients Cooking spray 2 pounds haddock fillets 1/2 teaspoon onion powder 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon … Continue reading Simple Broiled Haddock
Ingredients 1/2 onion, chopped 1 clove garlic, minced 1 tablespoon chili powder 1 1/2 cups chicken broth 1 (4 ounce) … Continue reading Spicy Fish Soup
Ingredients 1 (16 ounce) package frozen garlic bread 2 (24 ounce) jars spaghetti sauce 40 Italian-style frozen meatballs 2 cups … Continue reading Meatball Sub Casserole
Ingredients 1 (16 ounce) package pasta 2 cups broccoli florets 1 red bell pepper, chopped 1/2 cup diced red onion … Continue reading Asian Pasta Salad
Ingredients 4 (4 ounce) boneless, skinless chicken breast halves 4 ounces Philadelphia Cream Cheese, cubed 1/4 cup water 1/4 cup … Continue reading Tuscan Chicken Simmer
Ingredients 1 cup white sugar 2 tablespoons all-purpose flour 2 1/2 teaspoons salt 1 3/4 cups unsweetened pineapple juice 2 … Continue reading Frog Eye Salad