Chili Cheese Dip II
Ingredients 1 (8 ounce) package cream cheese, softened 1 (15 ounce) can chili with beans 1 pinch chili powder 1/2 … Continue reading Chili Cheese Dip II
Ingredients 1 (8 ounce) package cream cheese, softened 1 (15 ounce) can chili with beans 1 pinch chili powder 1/2 … Continue reading Chili Cheese Dip II
Ingredients 3 tomatoes, cored Directions Fill a large bowl with ice cubes and water and set aside. Bring a large … Continue reading Tomato Concasse
Ingredients 8 ounces Emmentaler cheese, shredded 8 ounces Gruyere cheese, shredded 2 tablespoons cornstarch 1/2 teaspoon salt, or to taste … Continue reading The Best Swiss Cheese and Beer Fondue
Ingredients 1 1/2 cups grated Parmesan cheese 1 (8 ounce) package cream cheese, softened 1 (8 ounce) can artichoke hearts … Continue reading Hot Artichoke Parmesan Dip
Ingredients 1 pound eggplant, cut into 1/2-inch slices 1 red bell pepper 1 poblano pepper 1 jalapeno pepper, seeded 3 … Continue reading Grilled Eggplant Pepper Appetizer Dip
Ingredients 1 egg, lightly beaten 1 cup mayonnaise 1/8 teaspoon ground black pepper 3 cups finely shredded Cheddar cheese 1 … Continue reading Appetizer Cheese Bake
Ingredients 1/4 cup mayonnaise 1/2 clove garlic, finely chopped 1 1/2 tablespoons lemon juice 1 1/2 teaspoons chopped fresh basil … Continue reading Dipping Sauce for Artichokes