Yogurt Cake
Ingredients 1 cup margarine, softened 2 cups white sugar 3 eggs 1 teaspoon lemon extract 2 1/4 cups all-purpose flour … Continue reading Yogurt Cake
Walnut Pie I
Ingredients 3/4 cup white sugar 1/4 cup all-purpose flour 1/4 teaspoon salt 1/2 cup milk 3 eggs 1 1/4 cups … Continue reading Walnut Pie I
Salsa with Avocado
Ingredients 1 (8 ounce) can tomato sauce 1 cup water 1 (7.75 ounce) can Mexican-style hot tomato sauce (such as … Continue reading Salsa with Avocado
Pumpkin Cheesecake I
Ingredients 2 (8 ounce) packages cream cheese 3/4 cup white sugar 1 (15 ounce) can pumpkin puree 1 1/4 teaspoons … Continue reading Pumpkin Cheesecake I
Vegan Gluten-Free Lactation Cookies
Ingredients 1 (15 ounce) can garbanzo beans, drained 1/2 cup peanut butter 1/4 cup packed brown sugar replacement (such as … Continue reading Vegan Gluten-Free Lactation Cookies
Polish Link Sausage and Cabbage
Ingredients 3 tablespoons butter 1/2 medium head cabbage, cut into chunks 1 (16 ounce) package kielbasa sausage, sliced into rounds … Continue reading Polish Link Sausage and Cabbage
Ginger Snaps I
Ingredients 3 cups all-purpose flour 1 tablespoon ground ginger 1 teaspoon salt 3/4 cup shortening 1/2 cup white sugar 1 … Continue reading Ginger Snaps I