Chocolate Caramel Nut Pie

Ingredients 1 1/2 cups graham cracker crumbs 1 tablespoon white sugar 6 tablespoons butter, melted 6 tablespoons all-purpose flour 1/2 … Continue reading Chocolate Caramel Nut Pie

Sunday’s Apple Pie

Ingredients 1 recipe pastry for a 9 inch double crust pie 6 tart apples – peeled, cored and sliced 1/2 … Continue reading Sunday’s Apple Pie

Fluffy Strawberry Pie

Ingredients 1 (3 ounce) package strawberry-flavored Jell-O mix 1/4 cup white sugar 1/2 cup boiling water 1 (8 ounce) container … Continue reading Fluffy Strawberry Pie

Double Layer Chocolate Pie

Ingredients 1 1/2 cups skim milk 2 (1.4 ounce) packages fat-free instant chocolate pudding mix 1 (9 inch) prepared graham … Continue reading Double Layer Chocolate Pie

Watergate Pie

Ingredients 1 1/2 cups all-purpose flour 1/4 cup chopped walnuts 3/4 cup butter, softened 1 (8 ounce) package cream cheese, … Continue reading Watergate Pie

Clarke Cheesecake Pie

Ingredients 1 (9 inch) prepared graham cracker crust 1 (14 ounce) can sweetened condensed milk 1 (8 ounce) package cream … Continue reading Clarke Cheesecake Pie

d’Anjou Pear and Almond Tarts

Ingredients 18 (3 inch) unbaked tart shells 7 tablespoons brown sugar 2 tablespoons butter, melted 1 teaspoon pear-flavored white balsamic … Continue reading d’Anjou Pear and Almond Tarts