Beer Braised Cabbage
Ingredients 2 tablespoons unsalted butter 1 onion, minced 1/2 cup light-bodied beer 1 tablespoon whole grain mustard 1/2 teaspoon minced … Continue reading Beer Braised Cabbage
Ingredients 2 tablespoons unsalted butter 1 onion, minced 1/2 cup light-bodied beer 1 tablespoon whole grain mustard 1/2 teaspoon minced … Continue reading Beer Braised Cabbage
Ingredients 3 pounds cabbage, cored and chopped 1/2 pound thick-cut bacon, chopped 2 cups water, or more as needed 1/3 … Continue reading Boiled Cabbage with Bacon
Ingredients 1 pound potatoes, peeled and cut into chunks 4 cups finely chopped cabbage 2 large leeks (white and pale … Continue reading My Colcannon
Ingredients 1 1/2 teaspoons butter 1 teaspoon olive oil 4 links chicken and apple sausage 1 onion, sliced 1 pinch … Continue reading Chicken Apple Sausage with Cabbage
Ingredients 2 tablespoons vegetable oil 8 cups shredded red cabbage 1 onion, chopped 2 tart apples – peeled, cored and … Continue reading Red Cabbage and Apples
Ingredients 2 slices Irish bacon, diced 1 medium head cabbage, cored and cut into wedges 2 tablespoons melted butter 2 … Continue reading Irish Heritage Cabbage
Ingredients 1 large head red cabbage, sliced 2 quarts boiling water 2 tablespoons butter 1/3 cup lemon juice 1/2 cup … Continue reading Polish Sausage with Red Cabbage