Ingredients 1 teaspoon garlic salt 1 large eggplant, sliced into 1-inch thick rounds 1/4 teaspoon Asian fish sauce (optional) 1 … Continue reading Marinated Grilled Eggplant

Ingredients 1 large eggplant, cut lengthwise into 6 1/4-inch slices 1/4 cup extra-virgin olive oil 1/2 teaspoon coriander seed, coarsely … Continue reading Eggplants a la Dawlish

Ingredients 1 eggplant 1/4 cup lemon juice 1/4 cup tahini 2 tablespoons sesame seeds 2 cloves garlic, minced salt and … Continue reading Baba Ghanoush

Ingredients 1 small eggplant, cut into 3/4 inch thick slices 2 small red bell peppers, seeded and cut into wide … Continue reading Marinated Barbequed Vegetables