Ingredients 4 ounces shredded Cheddar cheese 1/4 cup creamy salad dressing 3 tablespoons finely chopped onion 1/2 teaspoon chili powder … Continue reading Hot Cheddar-Olive Bread

Ingredients 1 (16 ounce) jar mayonnaise 1 (16 ounce) container sour cream 1 (6 ounce) can sliced black olives, drained … Continue reading Creamy Olive Dip

Ingredients 2 cups shredded Cheddar cheese 1/2 cup butter, melted 1 1/4 cups all-purpose flour 36 pimento-stuffed green olives Directions … Continue reading Cheddar Baked Olives

Ingredients 2 cups shredded Cheddar cheese 1/2 cup butter, softened 1 cup sifted all-purpose flour 1 teaspoon paprika 1 (6 … Continue reading Olive Cheese Appetizers

Ingredients 1 (8 ounce) jar pitted green olives 1 (5 ounce) jar pitted kalamata olives, drained 2 bay leaves 1/4 … Continue reading Marinated Olives

Ingredients 4 ounces ground pork 4 ounces ground beef 1 1/2 teaspoons Italian seasoning 1 teaspoon garlic powder 1/2 small … Continue reading C and L’s Stuffed Black Olives

Ingredients 1 (4 ounce) can chopped green chiles, drained 1 onion, chopped 1 (5 ounce) jar green olives, chopped (reserve … Continue reading Olive Dip