Roasted Eggplant and Asparagus Pasta Salad
Ingredients 1 pound fresh asparagus, trimmed 2 eggplant, cut crosswise into 3/4-inch-thick slices 1/4 cup extra-virgin olive oil, or as … Continue reading Roasted Eggplant and Asparagus Pasta Salad
Ingredients 1 pound fresh asparagus, trimmed 2 eggplant, cut crosswise into 3/4-inch-thick slices 1/4 cup extra-virgin olive oil, or as … Continue reading Roasted Eggplant and Asparagus Pasta Salad
Ingredients 1 (16 ounce) package bow tie pasta 2 green onions, chopped 1 (6 ounce) package feta cheese, crumbled 1/2 … Continue reading Awesome Bow Tie Pasta
Ingredients 1 (16 ounce) package pasta 2 cups broccoli florets 1 red bell pepper, chopped 1/2 cup diced red onion … Continue reading Asian Pasta Salad
Ingredients 1 cup white sugar 2 tablespoons all-purpose flour 2 1/2 teaspoons salt 1 3/4 cups unsweetened pineapple juice 2 … Continue reading Frog Eye Salad
Ingredients 16 ounces cheese-filled tortellini 1 green bell pepper, thinly sliced 1 red bell pepper, julienned 1 small red onion, … Continue reading Charlotte’s Tortellini Salad
Ingredients 20 pounds skinless, boneless chicken breast halves, cooked and cut into bite-sized pieces 3 stalks celery, chopped 5 pounds … Continue reading Dill Lemon Chicken Pasta Salad
Ingredients Dressing: 2 tablespoons rice vinegar 1 tablespoon vegetable oil 1 tablespoon sesame oil 1 tablespoon brown sugar 1 tablespoon … Continue reading Soba Noodle Salad with Chicken and Sesame