Crab and Noodle Cakes with Cilantro-Lime Mayonnaise
Ingredients 8 ounces crabmeat 4 ounces uncooked linguine pasta 2 eggs, beaten 3 green onions, finely chopped 1/4 cup fine … Continue reading Crab and Noodle Cakes with Cilantro-Lime Mayonnaise
Tag: Seafood
Grilled Salmon Sandwich with Dill Sauce
Ingredients 4 slices bacon 1 (1 pound) fillet salmon, cut into 2 portions 1 tablespoon olive oil 1/3 cup mayonnaise … Continue reading Grilled Salmon Sandwich with Dill Sauce
Saba’s Shrimp Sandwiches
Ingredients 3 tablespoons olive oil 3 cloves garlic, coarsely chopped 2 Anaheim chile peppers – stemmed, seeded, and chopped 1 … Continue reading Saba’s Shrimp Sandwiches
Quick Catfish Fillets
Ingredients 1/3 cup all-purpose flour 1 pinch salt and pepper to taste 4 (6 ounce) fillets catfish 2 tablespoons olive … Continue reading Quick Catfish Fillets
Shrimp Pasta with Tomato Basil Sauce
Ingredients 1 (16 ounce) package linguine pasta 1 teaspoon olive oil 1 onion, chopped 2 cloves garlic, minced 2 tablespoons … Continue reading Shrimp Pasta with Tomato Basil Sauce
Chef John’s Crab-Stuffed Sole
Ingredients 4 ounces fresh Dungeness crabmeat 1 tablespoon finely diced poblano pepper 1 tablespoon panko bread crumbs 2 teaspoons minced … Continue reading Chef John’s Crab-Stuffed Sole
Mom’s Baked Salmon
Ingredients 2 tablespoons margarine, melted 2 teaspoons all-purpose flour 1 (16 ounce) can canned salmon, skin and bones removed 6 … Continue reading Mom’s Baked Salmon