Potato Squash Cakes
Ingredients 2 cups shredded potatoes 1 cup shredded yellow squash 1/2 cup chopped onion 1 egg 4 tablespoons self-rising flour … Continue reading Potato Squash Cakes
Ingredients 2 cups shredded potatoes 1 cup shredded yellow squash 1/2 cup chopped onion 1 egg 4 tablespoons self-rising flour … Continue reading Potato Squash Cakes
Ingredients 1 (18.25 ounce) package yellow cake mix 1 egg 1/2 cup margarine 1 (29 ounce) can pumpkin puree 3 … Continue reading Pumpkin Pie Cake II
Ingredients 1 cup biscuit baking mix 1/2 cup grated Parmesan cheese 1/2 cup shredded mozzarella cheese 1 tablespoon minced fresh … Continue reading Baked Zucchini Squares
Ingredients 1 (3 pound) spaghetti squash, halved and seeded 1 pound ground Italian sausage 1 small onion, chopped 1 rib … Continue reading Italian Sausage Spaghetti Squash
Ingredients 1 tablespoon olive oil 1 1/2 cups chopped onion 1 cup (1-inch) pieces sweet bell pepper 4 cups (1-inch) … Continue reading Zucchini "Ratatouille"
Ingredients 2 pounds skinless turkey thighs, cubed Salt and ground black pepper to taste 1 (14.5 ounce) can diced tomatoes … Continue reading Slow Cooker Turkey and Vegetables
Ingredients 3 tablespoons butter 1/3 cup chopped pecans 1 pound fresh zucchini, sliced 1 tablespoon grated Parmesan cheese Directions In … Continue reading Zucchini and Pecan Saute