White Cake Frosting I

Ingredients 3/4 cup shortening 1/4 cup water 1/8 teaspoon salt 1 teaspoon clear imitation vanilla extract 1/8 teaspoon powdered butter … Continue reading White Cake Frosting I

Eric’s Lemon Frosting

Ingredients 4 cups confectioners’ sugar, or more as needed 3/4 cup butter, softened 1/2 cup milk 2 tablespoons vanilla extract … Continue reading Eric’s Lemon Frosting

Basic Chocolate Buttercream Icing

Ingredients 1/3 cup butter, at room temperature 1/2 cup unsweetened cocoa powder, divided 1/3 cup milk 1 tablespoon vanilla extract … Continue reading Basic Chocolate Buttercream Icing

Pastry Cream

Ingredients 2 cups milk 1/2 cup white sugar 1 vanilla bean, halved lengthwise 6 egg yolks 4 tablespoons all-purpose flour … Continue reading Pastry Cream

Chocolate One Minute Icing

Ingredients 1 cup sugar 1/3 cup canned evaporated milk 1/4 cup unsweetened cocoa powder 1/4 cup shortening 2 tablespoons butter … Continue reading Chocolate One Minute Icing

Pumpkin Frosting

Ingredients 4 cups confectioners’ sugar 1/4 cup unsalted butter, softened 1/4 cup pumpkin puree 1 tablespoon shortening 1/2 teaspoon vanilla … Continue reading Pumpkin Frosting

Super Simple Perfect Chocolate Ganache

Ingredients 3/4 cup heavy whipping cream 1 cup semisweet chocolate chips Directions Pour cream into a microwave-safe bowl; heat in … Continue reading Super Simple Perfect Chocolate Ganache