Cajun Pork Chops
Ingredients 1/4 cup all-purpose flour 1 tablespoon paprika 1 teaspoon ground sage 1 teaspoon Creole seasoning 1/2 teaspoon cayenne pepper … Continue reading Cajun Pork Chops
Tag: Pork
Classic Barbecued Ribs
Ingredients 1 (4 pound) package pork spareribs 1 pinch garlic salt, or to taste 1 cup ketchup 1/2 cup white … Continue reading Classic Barbecued Ribs
Bacon Explosion
Ingredients 2 pounds thick-cut bacon, divided 1 tablespoon barbeque spice rub, divided 2 pounds bulk pork sausage 1 cup finely … Continue reading Bacon Explosion
Big Game Dip
Ingredients 1 (2 pound) loaf processed cheese (such as Velveeta), cubed 1 pound bulk spicy pork sausage 1 (24 ounce) … Continue reading Big Game Dip
Juicy Butt Steaks
Ingredients 2 pork shoulder (Boston butt) steaks 1 large onion, sliced 2 cups ketchup 2 cups water Salt and pepper … Continue reading Juicy Butt Steaks
Brown Sugar Bacon Wrapped Weenies
Ingredients 1 (16 ounce) package hot dogs, cut in quarters crosswise 1 pound bacon, cut in quarters crosswise 1/2 cup … Continue reading Brown Sugar Bacon Wrapped Weenies
Chef John’s Mini Christmas Hams
Ingredients Brine: 1 1/2 cups boiling water 3/4 cup packed brown sugar 1/2 cup kosher salt 1 tablespoon kosher salt … Continue reading Chef John’s Mini Christmas Hams