Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Mock Moxie

Mock Moxie

Ingredients 2 fluid ounces Canadian whiskey 4 fluid ounces root beer Directions Fill a highball glass 1/3 full with whiskey. … Continue reading Mock Moxie

Gluten-Free European Apple Cake

Gluten-Free European Apple Cake

Ingredients 3/4 cup sorghum flour 3/4 cup almond flour 1/4 cup rice flour 1/4 cup tapioca flour 1 tablespoon xanthan … Continue reading Gluten-Free European Apple Cake

Eggplant and Lamb Stew

Eggplant and Lamb Stew

Ingredients 2 tablespoons butter 1 1/2 pounds lamb shoulder 2 large eggplants, peeled and chopped 2 large tomatoes, chopped 2 … Continue reading Eggplant and Lamb Stew

Butter Frosting

Butter Frosting

Ingredients 1/3 cup butter 4 1/2 cups sifted confectioners’ sugar 1/4 cup milk 1 1/2 teaspoons vanilla extract Directions In … Continue reading Butter Frosting

Cottage Pudding (Cake for Strawberry Shortcake)

Cottage Pudding (Cake for Strawberry Shortcake)

Ingredients 2 cups all-purpose flour 2 1/2 teaspoons baking powder 1/4 teaspoon salt 1/3 cup vegetable shortening 1 cup white … Continue reading Cottage Pudding (Cake for Strawberry Shortcake)

Comfort In a Cup

Comfort In a Cup

Ingredients 3/4 cup hot coffee 1/2 cup milk 2 fluid ounces Irish cream liqueur (such as Baileys) 2 tablespoons instant … Continue reading Comfort In a Cup

French Leek Pie

French Leek Pie

Ingredients 1 (9 inch) refrigerated pie crust 2 teaspoons butter 3 leeks, chopped 1 pinch salt and black pepper to … Continue reading French Leek Pie

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.

Sign up now and get up to
50% OFF
BRANDED KITCHENWARE


Email
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.