Nantucket Cranberry Sauce
Ingredients 1 cup orange juice 1/4 cup maple syrup 1/4 cup molasses 2 teaspoons packed brown sugar 2 teaspoons butter … Continue reading Nantucket Cranberry Sauce
Cheesy Potato Casserole
Ingredients 1 pound processed cheese 2 cups mayonnaise 1 (2 pound) package frozen hash brown potatoes, thawed 1 white onion, … Continue reading Cheesy Potato Casserole
Banana Teff Waffles (Gluten-Free and Soy-Free)
Ingredients 1 cup brown rice flour 1/2 cup teff flour 1/2 cup finely chopped California walnuts 1/4 cup sweet rice … Continue reading Banana Teff Waffles (Gluten-Free and Soy-Free)
Tomato Basil Spaghettini
Ingredients 1 (16 ounce) package uncooked spaghettini 1 (14.5 ounce) can diced tomatoes with garlic 2 fresh tomatoes, chopped 1 … Continue reading Tomato Basil Spaghettini
Jen’s To Die For Chicken
Ingredients 4 chicken thighs 2 cups buttermilk 3 cups crushed tortilla chip crumbs Directions Preheat oven to 350 degrees F … Continue reading Jen’s To Die For Chicken
Mahi Mahi with Coconut Rice and Mango Salsa
Ingredients 2 tablespoons olive oil 1 1/2 teaspoons soy sauce 2 teaspoons lemon juice 1 clove garlic, crushed 2 teaspoons … Continue reading Mahi Mahi with Coconut Rice and Mango Salsa
Lenie’s Herbal Fish
Ingredients 3 tablespoons olive oil 3 onions, thinly sliced 1 red bell pepper, thinly sliced 1/2 green bell pepper, sliced … Continue reading Lenie’s Herbal Fish