Lamb and Rice Stuffed Cabbage Rolls
Ingredients 1/4 cup butter 2 tablespoons olive oil 1/2 onion, diced 4 cloves garlic, crushed 1 teaspoon ground black pepper … Continue reading Lamb and Rice Stuffed Cabbage Rolls
Mystery Pork Casserole
Ingredients 4 pork chops, well trimmed 1 large cooking apple, peeled, cored and chopped 1/2 cup raisins 1 (10.75 ounce) … Continue reading Mystery Pork Casserole
Bacon Wrapped Water Chestnuts III
Ingredients 1 cup packed brown sugar 2 tablespoons Worcestershire sauce 2 cups ketchup 1 pound bacon 2 (8 ounce) cans … Continue reading Bacon Wrapped Water Chestnuts III
Korean Crab Cakes
Ingredients 1/4 cup mayonnaise 2 tablespoons chopped fresh cilantro 1 tablespoon chopped fresh ginger 2 teaspoons Asian fish sauce (nuoc … Continue reading Korean Crab Cakes
Braseltouille – Meatatarian Ratatouille
Ingredients 1 pound spicy ground sausage 1 tablespoon sausage drippings 1 green bell pepper, chopped 1/2 white onion, chopped 2 … Continue reading Braseltouille – Meatatarian Ratatouille
Pulled BBQ Chicken Sliders
Ingredients 4 skinless, boneless chicken breast halves 1 tablespoon olive oil 1/2 teaspoon salt and pepper 1/2 cup water 1 … Continue reading Pulled BBQ Chicken Sliders
Plum Clafouti
Ingredients 6 tablespoons white sugar, divided 14 Italian prune plums, halved and pitted 3 eggs 1 1/3 cups milk 2/3 … Continue reading Plum Clafouti