Mama Marie’s Moroccan Tuna Brik
Ingredients 1 tablespoon butter 1 small onion, finely chopped 2 (5 ounce) cans tuna packed in oil, drained 2 tablespoons … Continue reading Mama Marie’s Moroccan Tuna Brik
Tag: Appetizers and Snacks
Fresh Corn Salsa with Orange and Lime
Ingredients 1 1/2 cups corn kernels 2 roma (plum) tomatoes, diced small 2 tablespoons minced jalapeno pepper 1 tablespoon minced … Continue reading Fresh Corn Salsa with Orange and Lime
Mock Chopped Liver
Ingredients 2 cups water 1 cup lentils 2 cubes chicken bouillon 1 teaspoon extra virgin olive oil 1 large onion, … Continue reading Mock Chopped Liver
Cowboy Dip
Ingredients 2 roma (plum) tomatoes, seeded and chopped 1 (4 ounce) can chopped black olives 1 (4 ounce) can chopped … Continue reading Cowboy Dip
Rellenitos de Platano
Ingredients 6 plantains, peeled and broken into chunks 1 (16 ounce) can refried black beans 1 tablespoon white sugar 1 … Continue reading Rellenitos de Platano
Green Avocado Leek Dip
Ingredients 1 tablespoon olive oil 1 leek, chopped 1 avocado, peeled and pitted 1/4 cup prepared horseradish, or to taste … Continue reading Green Avocado Leek Dip
Kettle Corn
Ingredients 1/4 cup vegetable oil 1/4 cup white sugar 1/2 cup unpopped popcorn kernels Directions Heat the vegetable oil in … Continue reading Kettle Corn