Asian Noodle Salad
Ingredients 8 ounces capellini pasta 1/2 pound shiitake mushrooms 1 red bell pepper, thinly sliced 1/4 cup rice vinegar 3 … Continue reading Asian Noodle Salad
Ingredients 8 ounces capellini pasta 1/2 pound shiitake mushrooms 1 red bell pepper, thinly sliced 1/4 cup rice vinegar 3 … Continue reading Asian Noodle Salad
Ingredients 1 (15.25 ounce) can whole kernel corn, drained 1 green bell pepper, thinly sliced 1 red bell pepper, thinly … Continue reading Asian Pepper Salad
Ingredients 1/2 cup pecan halves 3/4 cup orange juice, divided 2 teaspoons cornstarch 1 1/2 tablespoons honey 1/4 cup extra-virgin … Continue reading Persimmon and Pomegranate Salad
Ingredients 1 (15 ounce) can green beans 1 pound wax beans 1 (15 ounce) can kidney beans, drained and rinsed … Continue reading Three Bean Salad
Ingredients 1 cup barley 2 1/2 cups water 1 pound cooked bay shrimp 2 cups frozen corn, thawed 1/2 cup … Continue reading Barley, Shrimp, and Corn Salad
Ingredients 1 pound ground beef 3 tablespoons vegetable oil, divided 5 potatoes, thinly sliced 1 (8 ounce) package cooked and … Continue reading Fast Food Salad
Ingredients 1/3 cup sour cream 2 tablespoons granular sucralose sweetener (such as Splenda) 1 1/2 tablespoons apple cider vinegar 1 … Continue reading Tangy Ranch Apple Slaw