Jambalaya-Stuffed Tomatoes
Ingredients 4 large tomatoes Salt and ground black pepper to taste 1 tablespoon butter 1/4 cup chopped onion 2 tablespoons … Continue reading Jambalaya-Stuffed Tomatoes
Quick Dirty Rice
Ingredients 1/2 pound bulk pork sausage, or more to taste 1 onion, finely chopped 1 green bell pepper, finely chopped … Continue reading Quick Dirty Rice
Peanut Butter Cookies II
Ingredients 1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 cup peanut butter … Continue reading Peanut Butter Cookies II
Smothered Pork Chops
Ingredients 1 onion, chopped 4 cloves crushed garlic 6 (3/4 inch) thick pork chops 1/2 cup water 1/3 cup all-purpose … Continue reading Smothered Pork Chops
Mexican Shrimp Cocktail
Ingredients 2 pounds cooked shrimp, peeled and deveined 1 tablespoon crushed garlic 1/2 cup finely chopped red onion 1/4 cup … Continue reading Mexican Shrimp Cocktail
Fresh Corn Pudding
Ingredients 1/2 cup butter 2 eggs, beaten 2 teaspoons salt 2 tablespoons white sugar ground black pepper to taste 2 … Continue reading Fresh Corn Pudding
Salvadorian Baked Fish
Ingredients 1/4 cup olive oil, divided 2 large whole white fish, butterflied, rinsed, and patted dry 1 tablespoon garlic powder … Continue reading Salvadorian Baked Fish